A $150B Call for Departmental Collaboration in Food & Beverage
The food and beverage industry could lose about $150 billion, 7% of its value, as soon as 2030 if environmental sustainability isn’t given top priority.-
Pharmaceutical industry: Building a sustainable future that encompasses nature
Watch webinar to explore how the pharmaceutical industry, responsible for 10-33% of the Health Care sector emissions, can address its significant environmental impact. -
The time to act on deforestation is running out: Are you ready to comply with EUDR and SBTi FLAG?
Watch our webinar to delve into the topic of deforestation action through the lens of the Science Based Targets initiative for Forest, Land, and Agriculture guidance and… -
Is the COO the unsung sustainability superhero?
Chief Operating Officers have both an incredible responsibility and influence on the way companies are run. Operationalizing sustainability is their next mission. -
Scope 3 reductions: The role of brands in decarbonizing the value chain
Enhanced collaboration between brands and their suppliers is needed to drive an integrated, in-value-chain decarbonization strategy. -
Clearing the air on methane
Reducing the emissions of this often-overlooked greenhouse gas could have a dramatic impact on addressing climate change in the short term. -
CO2 AI & Quantis release best-in-class product environmental footprinting solution for agri-food industry
By integrating the World Food LCA Database, that has been developed & enriched by Quantis over the years, within the CO2 AI software, the partnership combines the… -
Quantis supports FPE guidance for life cycle assessment of flexible packaging
A guidance to support the environmental assessment of flexible packaging solutions from a life cycle thinking perspective has just been provided by the European flexible… -
Sustainable raw materials will drive profitability for fashion and apparel brands
What are the opportunities and challenges of materials' innovation in Fashion? -
Climate progress is stalling in the food and beverage industry. Could nature be the solution?
Integrating nature into sustainability strategies enables food and beverage companies to enhance resilience, advance climate goals and streamline efforts through mutually… -
Don’t vote sustainability off the island! Outplan, outpace and outperform through strategic action and alliances
Integrating sustainability across all departments drives transformative change, emphasizing action, scenario planning, strategic embedding, and understanding inaction's… -
Accor
Quantis supported Accor, a world leading hospitality group, to develop a new methodology to ensure the accuracy of Accor’s emission calculations while simplifying both…
